{"product_id":"patsys-italian-family-cookbook-tk","title":"Patsy's Italian Family Cookbook: TK","description":"\u003ch1\u003ePatsy's Italian Family Cookbook\u003c\/h1\u003e\u003cp\u003e“Diners and readers alike will be struck by the accessibility of classic dishes . . . but it's the family recipes that are the real jewels here.” —\u003cem\u003ePublishers Weekly\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eForeword by Ben Stiller\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003ePatsy’s Restaurant—famous for its classic Neapolitan Italian cuisine and beloved by Frank Sinatra, who once flew its dishes to his gigs—has been run by three generations: Patsy, his son Joe, and his grandson Sal Scognamillo. Each generation has preserved the family recipes, added creative twists, and stayed true to their mission: serve food people love.\u003c\/p\u003e\u003cp\u003e\u003cem\u003ePatsy’s Italian Family Cookbook\u003c\/em\u003e brings those cherished recipes to your kitchen with dishes that are simple, satisfying, and full of flavor. Enjoy classics such as:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eMeatballs!\u003c\/li\u003e\n\u003cli\u003ePasta with Lentils\u003c\/li\u003e\n\u003cli\u003ePenne alla Vodka with Shrimp\u003c\/li\u003e\n\u003cli\u003ePork Scaloppine alla Vodka\u003c\/li\u003e\n\u003cli\u003eChicken Pizzaola\u003c\/li\u003e\n\u003cli\u003eChicken Liver Cacciatore\u003c\/li\u003e\n\u003cli\u003eBass Puttanesca\u003c\/li\u003e\n\u003cli\u003eStuffed Veal Chop\u003c\/li\u003e\n\u003cli\u003ePatsy’s Famous Onion Relish\u003c\/li\u003e\n\u003cli\u003eStuffed Zeppole\u003c\/li\u003e\n\u003cli\u003eTiramisu\u003c\/li\u003e\n\u003cli\u003eLemon Ricotta Cheesecake\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eBeautifully photographed in full color, this warm and welcoming Italian cookbook is perfect for fans of the restaurant, its popular sauce line, or anyone who loves authentic, family-style Italian cooking.\u003c\/p\u003e\u003cp\u003e“Sal is one of New York's most familiar restaurant chefs and his food is beloved by many. I’ve had the good fortune to have Sal on my show, where he cooked his tasty clams oreganata and baccala salad, showing why Patsy’s is one of New York’s favorite eateries. I can’t wait to try every recipe in his new book.” —\u003cem\u003eMartha Stewart\u003c\/em\u003e\u003c\/p\u003e","brand":"Amazon.com bestsellers","offers":[{"title":"paperback","offer_id":61549013205362,"sku":"9781250039408 (PB)","price":6.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0914\/6889\/0482\/files\/71TxbNQ1aXL.jpg?v=1769348323","url":"https:\/\/universalreads.com\/products\/patsys-italian-family-cookbook-tk","provider":"Universal reads","version":"1.0","type":"link"}